George writes today that he left his Scrapple in Philadelphia. He also notes that it’s hard finding the time to blog. George, the reason it’s so easy for me is I think in blog posts now. It’s all about practice, practice, practice. Plus I tend to want to write more when I’m drinking good beer, which is why I started doing the beer reviews. Right now I’m working through a backlog of Belgian and other brews from the beer club, but once I get the shelf cleared out I’ll be checking out some more local products…